Ditch the store-bought, embrace the homemade, and prepare for a flavour explosion! Today, we're whipping up a batch of Hazelnut Madeleines, delicate French cookies. Picture this: airy, golden shells infused with the rich, toasty essence of roasted hazelnuts, all thanks to the magic of Nutella. Each bite is a symphony of nutty flavours and melt-in-your-mouth sweetness, guaranteed to leave you reaching for more (and maybe hiding a stash for later).
What sets Nuvojoy’s Premix apart?
Our clinically tested Asian desserts and premixes have a low Glycemic Index (GI), carefully formulated by experts with natural and functional ingredients to deliver delicious treats without compromising flavour or texture.
Natural Flair: Free from artificial ingredients, low in carbs, high in protein, and free from refined sugars. It offers a nutritious alternative while preserving the authentic essence of traditional flavours.
Effortless Enjoyment: With minimal preparation required, our premixes are ideal for a swift, refreshing indulgence or a delightful DIY project with the kids after a busy day.
So, preheat your oven to 170°C and gather your ingredients.
These Hazelnut Madeleines are perfect for any occasion: a decadent dessert after dinner, a delightful accompaniment to your afternoon tea, or a sweet pick-me-up throughout the day. Share them with friends and family, or keep them all to yourself.
Embrace the hazelnut harmony and indulge in a world of homemade bliss!