Guilt-Free Goodness: Low GI Chocolate Brownie Pudding for a Joyful Christmas | Low GI Recipe

Guilt-Free Goodness: Low GI Chocolate Brownie Pudding for a Joyful Christmas | Low GI Recipe

Ditch the sugar spikes and indulge in pure, unadulterated chocolatey bliss with our Low-GI chocolate Brownie Pudding. Made with Nuvojoy's special Low-GI Brownie Premix, this recipe delivers the festive fudgy goodness you crave, minus the blood sugar spike. 

Fudgy, Moist, and Perfectly Sweet: Our low-GI brownie pudding boasts all the decadent qualities of a classic brownie but with a healthy twist. The magic lies in the Nuvojoy Low-GI Brownie Premix, carefully crafted with natural, low-glycemic ingredients to satisfy your sweet tooth. Expect perfectly moist, fluffy brownies rich in flavour and kind to your body.

Why choose Nuvojoy's Premix?

  • Low Glycemic Index (GI): We crafted Asian desserts and premixes that boast a clinically tested, low GI. Formulated with natural and functional ingredients, they deliver delicious treats without compromising on flavour or texture.
  • Enjoy Natural Flavour: Our product is a wholesome choice, free from artificial ingredients, low in carbs, high in protein, and without refined sugars. It offers a nutritious alternative that preserves the essence of traditional flavours.
  • Simple Ingredients, Spectacular Results: This recipe is so easy even young children could whip it up! With just four simple ingredients and minimal effort, you'll have a batch of heavenly brownies ready to share.

Ingredients (Makes 10-12 serving):

  • 1 pack of Nuvojoy's Low-GI Brownie Premix (150g)
  • 4 Eggs
  • 200g Milk
  • 120g Nutella
  • 70g Melted Butter


  • Beat the eggs until they turn bubbles form.
  • Combine the melted butter, Nutella, and Nuvojoy's Low-GI Brownie Premix with the beaten eggs. Mix until everything is well incorporated and smooth.
  • Pour the batter into a baking tray or individual ramekins (adjust baking time accordingly).
  • Place the tray or ramekins in a water bath. This helps create a moist and evenly baked brownie.
  • Bake at 180°C for 30 minutes (or until a toothpick inserted in the centre comes out clean).

Voila! You've made up a batch of mouthwatering, guilt-free brownies that are perfect for:

  • Festive/ gathering dessert tables: Impress your guests with these healthy and delicious treats.
  • Snacking satisfaction: Keep a batch on hand whenever those chocolate cravings hit.

Give yourself the gift of deliciousness without compromising your health with Nuvojoy Low-GI Chocolate Brownie Pudding.

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