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Nuvojoy Pte Ltd

Vital Wheat Gluten

Vital Wheat Gluten

$4.00 SGD
$4.00 SGD
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High Protein, Plant-Based Binder

Vital Wheat Gluten is a concentrated wheat protein that adds structure and elasticity to doughs — perfect for boosting protein content in breads, buns, and meat alternatives like seitan.

Excellent Texture & Structure

With its strong binding properties, this fine powder improves chewiness and rise in baked goods. It's the key to that hearty, satisfying bite in plant-based meats and high-protein recipes.

Versatile & Easy to Use

Add a few tablespoons to your bread or pizza dough for better texture and volume. For meat alternatives, mix with seasonings and liquids, knead, and cook for a firm, meat-like texture.

Naturally Derived & Protein-Rich

Made from wheat with no added additives, this plant-based ingredient is rich in protein and low in carbs — ideal for vegan, vegetarian, or high-protein diets.